Products

Blast Chiller : ABT 7 1M Counter Blast Chiller

Enquire

Blast Chiller : ABT7‑1M Counter Blast Chiller & Shock Freezer | Infrico

Efficient, space-saving, and HACCP compliant—engineered to chill or freeze up to 7 trays rapidly while maintaining food safety and quality.

£4,990.00 + VAT

Blast chiller : ABT7 1M blast chiller  has a structure compatible with any oven. This model has capacity for 7 GN 1/1 trays.

Its characteristics are as follows:

  • Built in AISI 304 18/10 stainless steel.
  • Interior with recessed bottom with wide radii and drain.
  • Tray-holder structure, with capacity for 7 x GN 1/1 (trays not included).
  • Heated door frames to prevent ice build-up.
  • Built-in rear door and integrated handle.
  • Pivoting hinge with opening lock.
  • Injected polyurethane insulation.
  • Legs made of stainless steel, adjustable in height.
  • Ventilated condensation system.
  • 100% Polyester anti-corrosion treated evaporators.
  • Manual defrost during cycles and automatic defrost during conservation.
  • Conservation in chamber once the cycle has finished.
  • Touchscreen dashboard with easy-to-read graphic display and informative menu.
  • Program prevents frost formation on the product.
  • Possibility of customizing up to 99 programs.
  • USB connection .
  • Chilling from 90 to 3 ºC in 90 minutes. 1 Soft and 2 Hard.
  • Freezing from 90 to -18 ºC in 270 minutes. 2 Soft and 1 Hard.
  • Capacity 7 GN 1/1.
  • Production chilling 30 kg/90 min.
  • Freezing production 18 kg/270 min.
  • Dimensions 146.8 x 70 x 94 cm.
  • Voltage 220 V.
Document Type

Blast Chiller : Key Features

  • Tray Capacity: Holds 7 GN 1/1 trays (600 × 400 mm)—perfect for high-output kitchens

  • Compact Design: Slim and sleek at W 1,468 × D 700 × H 940 mm—optimized for countertop or undercounter use:

  • Robust Build: Durable AISI 304 stainless steel construction, rounded interiors, heated door frame, and easy-clean features like internal drains and anti-corrosive evaporator coils

  • Advanced Control Panel: Interactive digital display, 99 programmable HACCP cycles, USB connectivity for logs, and automatic/manual defrosting

  • Performance Specs: Blast chilling capacity—from approximately +90 °C to +3 °C in under 90 minutes; shock freezing—around +90 °C to –18 °C in less than 240 minutes

  • Refrigerant: Likely uses R‑290a  for efficient cooling, as seen in similar models

  • Additional Enhancements: Self‐closing or stay‑open doors, triple‑chamber gaskets, heated door frames—ensuring durability, cleanliness, and efficient operation