Chilled meat display : Key Features of the Criocabin MAG Meat Display
Optimised for Meat Display
Maintains strict temperature control between -1°C and +2°C, ideal for fresh cuts of beef, lamb, pork, poultry, and more.
Ventilated Refrigeration
Ensures even airflow and consistent cooling across the display, reducing product dehydration.
Integrated LED Lighting
High-efficiency lighting enhances colour and freshness of red meats while reducing energy consumption.
Custom Lengths & Configurations
Available in multiple sizes, corner modules, and with multiplexing options to create a continuous counter.
Eco-Friendly Refrigerant
Uses R290 (propane) refrigerant – efficient, sustainable, and compliant with EU F-Gas regulation

