Products

Glass Door Dry Ager
  • Glass Door Dry Ager

    • Glass Door Dry Ager : AC280MDAB

    Enquire

    Glass Door Dry Ager : AC280MDAB Dry Ager – Premium Meat Aging Cabinet

    Professional Dry Aging Cabinet for Meat, Charcuterie & Cheese

    Looking for a reliable, efficient, and visually stunning dry aging solution? The AC280MDAB Dry Ager is the ultimate choice for professional kitchens, butcher shops, delis, and gourmet restaurants. With cutting-edge technology and precise climate control, this dry aging cabinet is engineered to deliver perfect results every time.

    Precise Climate Control

    The AC280MDAB features a fully automated control system to maintain consistent temperature and humidity levels. Achieve optimal aging conditions for beef, pork, lamb, game, salami, and cheese.

    Temperature range: 0°C to +25°C

    Humidity control: 40% to 90% RH, no water connection needed

    UV sterilization and activated carbon filters for hygienic air circulation

    Capacity with Compact Footprint

    Despite its compact size, the AC280MDAB offers a generous internal capacity of 280 litres, making it ideal for small to mid-sized operations.

    Dimensions (W x D x H): 595 × 660 × 1805 mm

    High-strength stainless steel interior and removable racks for flexible storage

    £2,875.00 + VAT

    Glass Door Dry Ager : Meat ripening cabinet designed to carry out the process known as Dry Aging in an easy, safe and controlled way, obtaining the best results in terms of flavor, texture and aromas.

    Exterior in AISI 304 stainless steel or black lacquered galvanized steel (B).
    AISI 304 stainless steel interior, with inlaid guides and bottom and curved joints for easy cleaning.

    Digital controller with temperature, humidity control and touch keyboard.

    Lighting
    LED lighting incorporated, reducing energetic consumption between 80% and 90% respect to a traditional light bulb.

    • Benefits
    • High density injected polyurethane insulation with 75mm thickness.
    • Height adjustable stainless steel legs (130-180mm).
    • LED interior lighting.
    • Touch pad electronic control.
    • -2/+6oc Temperature range
    • Door with self-closing system, opening lock and double pane glass low emissive + argon charge.
    • Magnetic gasket with 4 cameras “cleanness” effect easily removable.
    • Monoblock cooling system, with R290 and electronic fans.
    • Automatic evaporation of defrost water without the use of electrical resistance.
    • 2 years parts warranty. glass and lights not included.
    Document Type

    Glass Door Dry Ager :Why Choose the AC280MDAB Dry Ager?

    Trusted by Chefs & Butchers Worldwide

    Built with German engineering and precision, the AC280MDAB is used by top professionals to create dry-aged steaks, artisanal charcuterie, and gourmet cheese.

    Plug & Play Convenience

    No plumbing or drainage required. Simply plug it in, set your parameters, and start aging like a pro.

    Energy-Efficient & Low Maintenance

    Designed for continuous operation with low energy consumption and easy-to-clean surfaces, ensuring hassle-free operation day in and day out.

    AC280MDAB Dry Ager Dry aging cabinet Professional meat aging fridge Meat aging refrigerator Dry ager for beef, charcuterie, Dry aging fridge for butchers Buy AC280MDAB Commercial dry aging solution

    Related products