Blast Chiller
Key Product Highlights
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Blast Chilling Capacity: +90°C to +3°C in under 90 minutes (20 kg)
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Shock Freezing Capacity: +90°C to –18°C in under 240 minutes (12 kg)
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Tray Capacity: Fits up to 6 GN 1/1 trays (or 600 x 400 mm trays)
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Cooling System: Eco-friendly R-290 refrigerant
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Construction: AISI 304 stainless steel interior and exterior
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Digital Touchscreen: Easy-to-use IP65-rated control panel with programmable cycles and USB port for HACCP compliance
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Compact Footprint: Designed to save space without compromising performance
